Contained in:
Book Chapter

Guidelines For Content Creation

All content created by the students must adhere to the guidelines defined in this chapter.

  • Keywords:
  • content guidelines,
  • digital storytelling,
  • 5ws,
+ Show More
PDF
  • Publication Year: 2026
  • Pages: 165-183
  • Content License: CC BY 4.0
  • © 2026 Author(s)

XML
  • Publication Year: 2026
  • Content License: CC BY 4.0
  • © 2026 Author(s)

Chapter Information

Chapter Title

Guidelines For Content Creation

Authors

Language

English

DOI

10.36253/979-12-215-1069-0.15

Peer Reviewed

Publication Year

2026

Copyright Information

© 2026 Author(s)

Content License

CC BY 4.0

Metadata License

CC0 1.0

Bibliographic Information

Book Title

Social Media, Social Food

Book Subtitle

Introduction to Social Media Strategies for the Food Industry

Authors

Marco Delapierre, Alessandro Galatoli

Peer Reviewed

Number of Pages

208

Publication Year

2026

Copyright Information

© 2026 Author(s)

Content License

CC BY 4.0

Metadata License

CC0 1.0

Publisher Name

Firenze University Press

DOI

10.36253/979-12-215-1069-0

ISBN Print

979-12-215-1068-3

eISBN (pdf)

979-12-215-1069-0

eISBN (xml)

979-12-215-1070-6

Series Title

Strumenti per la didattica e la ricerca

Series ISSN

2704-6249

Series E-ISSN

2704-5870

15

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