Marco D’Addario

 FUP Scientific Cloud in Numbers

    • Book Chapter

    An analysis of the transaction towards sustainable food consumption practises during the Italian lockdown for SARS-CoV-2: the experience of the Lombardy region

    • Marco D’Addario, Massimo Labra, Silvia Mari, Raffaele Matacena, Mariangela Zenga

    Contained in: Proceedings e report